Grandmother's Recipes. New York's Bakery.
Tony Park grew up Sicilian, came to New York with Nonna Anna's recipes, and opened Angelina Bakery in Times Square in 2018.
The Italian Cornetto
Meet the Brissant
Our croissant, the Italian way — softer, sweeter, brioche to its core.
Made Fresh Daily
An Open Kitchen, Nothing Hidden
Walk in and you can watch the bakers at work — laminating dough, filling bomboloni, pulling bread from the oven. That transparency is the whole point.
The Story Behind the Name
Tony Park carried his grandmother's Sicilian recipes to Times Square, where he built a bakery named after his daughter, Angelina.
Frequently Asked Questions
What are you known for?
We are known for Pain Au Chocolat, Garlic Knots, Danish, Cheese Pizza, Hot Coffee, Flat White, Pie, Espresso, Americano, Cappuccino, Yogurt Parfait, Fruit Tart, Drip Coffee, Pastries, Cheesecake, Pepperoni Pizza, Pasta, Latte, Risotto, Iced Latte, Focaccia, Pizza, Donuts, Parfait, Iced Chai Latte, Tea, Cinnamon Roll, Tiramisu Cake, Cafe Au Lait, Tiramisu, New York Cheesecake, Spaghetti, Pound Cake, Prosciutto, Bagels, Biscotti, Chocolate Croissant, Affogato, Margherita Pizza, Cacio E Pepe, Cannoli, Fresh Pasta, Iced Coffee, Macaron, Supreme Pizza, Iced Tea, Coffee, Sandwiches, Pizza By The Slice, Almond Croissant, Muffin, Fettuccine Alfredo, Cortado, Dessert, Chai Latte, Macchiato, Red Velvet Cake, Hawaiian Pizza, Pizza Delivery, Gelato, Ravioli, Chocolate Chip Cookie, Breakfast Sandwich, Cake Pops, Croissant, Matcha Latte, Hot Chocolate, Caprese, Cookies, and Blueberry Muffin
What areas do you serve?
We serve the following areas: Jersey City, Manhattan, Hoboken, Union City, West New York, Weehawken, North Bergen, Guttenberg, New Durham, Chelsea, Midtown, Hell's Kitchen, Hudson Heights, Secaucus, Cliffside Park, Fairview, Babbitt, Greenwich Village, Edgewater, Kips Bay.
